“The Adventurer’s Palate”
Kayla Utahna
The Adventurer’s Palate – Delightful recipes from eight different countries
Kayla Utahna not only shares tasty recipes in “The Adventurer’s Palate” but also details their story and cultural significance.
The new book by Kayla Utahna showcases recipes from eight different countries, all of which have been passed down through families and cultures. She not only tells her readers how to put the meals together, she also shares the stories of each meal: how they came together, and how they are significant to the families and their particular cultures. Some of the recipes to be discovered include avocado egg rolls from California, Irish Scones, the traditional English roast dinner, French quiches, Arabian Bird’s Nest Pastry, Japanese Okonomiyaki and many more.
Merken
Merken
